Restaurant in Montbrison – Ô P’tit Bouillon

We serve lunch from 12:00 p.m. to 2:00 p.m., except on Wednesdays.

And on Saturday evenings from 7:00 p.m. to 9:00 p.m.

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Ô p’tit Bouillon

At Ô p’tit Bouillon, you don’t just come to eat well… you come to rediscover a piece of childhood, a comforting memory.

 

It is a family restaurant in every sense of the word. Here, we work hand in hand every day to bring this place to life.

 

On the plates, you’ll find the recipes of yesterday, those that have nurtured generations.

 

The homemade chocolate mousse, the same one prepared by Grandma Marie-Louise. Every dish is designed to evoke the memory of a family meal around the table.

Land & sea buffet

Discover our land and sea buffet from Monday lunchtime to Saturday lunchtime:

eggs with mayonnaise, leeks with vinaigrette, onion soup, celeriac remoulade,

prawns and whelks with mayonnaise, pasta salad, vegetable salad, rice salad, cold cuts…

At Ô P’tit Bouillon, we serve traditional French dishes (devilled eggs, chicken and chips, beef bourguignon, cassoulet, andouillette, calf’s head), prepared with respect for tradition, using fresh produce and at very competitive prices. It’s simple, but it’s good! Open to everyone.

People from all walks of life come together here, mingle, chat, exclaim, and enjoy themselves. You’ll meet students, tourists, business leaders, workers, and retirees.

All seated around the lively movement of the waitresses, in a friendly and cheerfully bustling atmosphere—in short, it’s “buzzing.”

Daily specials

Every day we offer new specials, without forgetting our frog legs.

Gift vouchers

Would you like to treat your loved ones? Offer them a gourmet experience at the restaurant Ô P’tit Bouillon with our gift vouchers… To obtain a voucher, contact us directly by phone or email.

Speciality menus

Children’s menu – €12.00

Nuggets – homemade chips
Ice cream

Montbrisonnais Menu – €27.00

Montbrison-style salad

Braised ham with Fourme cheese sauce – homemade chips

Dessert from the board

Frog Legs Menu – €28.50

Cold cuts platter

Parsley frog legs – homemade chips

Dessert from the board

Ô P’tit Bouillon Menu – €33.00

Homemade duck foie gras “impérial” or snail croustade with garlic cream

Then duck breast with morel sauce and its sides or sea bass fillet with Champagne cream

Dessert from the board

*Changes weekly

Restaurant hours

Jour Service
Lundi Midi : 12h00 – 14h00
Mardi Midi : 12h00 – 14h00
Mercredi Fermé
Jeudi Midi : 12h00 – 14h00
Vendredi Midi : 12h00 – 14h00
Samedi Midi : 12h00 – 14h00 / 19h00 – 21h00
Dimanche Midi : 12h00 – 14h00

Réservations: restoptitbouillon@gmail.com

Téléphone: 04 77 58 30 33

Plan your stay in Montbrison now.

Call us